About
Welcome to Madeira, a hidden gem in East Providence that offers authentic Portuguese cuisine in a casual and welcoming atmosphere. Located at 288 Warren Ave, Madeira provides a range of dining options including takeout, delivery, and outdoor seating for a delightful dining experience.
With a diverse menu that includes traditional Portuguese dishes such as stewed octopus, baked scallops, and the house specialty Espetada a Madeirense, Madeira showcases the rich flavors and culinary traditions of Portugal. Whether you're a seafood lover or a fan of grilled meats, Madeira has something to satisfy your cravings.
Customer reviews rave about the delightful flavors and generous portions at Madeira. From the creamy Caldo Verde soup to the spicy Shrimp Mozambique and the mouthwatering grilled cod fish, each dish is prepared with care and attention to detail.
Whether you're a regular patron or a first-time visitor, Madeira welcomes you with open arms and promises a memorable dining experience. So why not stop by and indulge in the flavors of Portugal at Madeira?
“ We were introduced to Madeira a couple of years ago by our boat dock peeps who are of Portuguese heritage. It was love at first bite! We have been back a number of times over the last several years. The restaurant is HUGE - bar, bar area seating, main restaurant, upstairs event space, outside dining. And it can be VERY BUSY... especially on Friday and Saturday nights. We tend to go for weekend lunch or early for dinner to avoid the crowds. Wines are reasonably priced and I am a huge fan of the vinho verde - a light white wine with a hint of effervescence. Start with the Caldo Verde - a creamy Portuguese soup made with linguiça sausage, kale and potatoes. My favorite is the spicy and saucy Shrimp Mozambique. Sauteed shrimp in Malagueta and Chablis with a side of veggies and Portuguese fries - thinly sliced fried potatoes. Malagueta peppers are small, tapered firecrackers that slowly build up heat as you eat them! Hubby's favorite is the house specialty: Espetada a Madeirense. Sirloin or filet mignon on a sword. Let me say that again - it is literally meat on a sword. The server needs to set up a stand for your meat sword! The presentation is awesome and the meat is always perfectly cooked. Comes with two sides. YUM! ”
“ Food was fabulous!! But the real star of the show was the bartender Katelynn she was superb, funny, and attentive she had us laughing the whole time! I would be back just to chat with her :) we got the paella and the filet Shish ka bob both were delicious, the paella for to really could feed 4!! The filet was cooked perfectly, we sat at the bar but did check out the outdoor patio which was nice lots of plants and a waterfall, we will be back for sure!! Thank you Katelynn ”
“ Food tonight was better then ever!! From the appetizers down to are drinks was a 10 and we was a party of 6 my steak was very good the . The service was great are waiter was also amazing I can't wait to come back ”
“ A hidden gem in East Providence. This is my second visit. Each time has been amazing. I had the traditional grilled cod fish with boiled potatoes, mixed salad, and flan. My spouse is Portuguese and we travel to Portugal quite often. This is about as real and tasty as it gets here in the United States! The service was also superb. If you are looking for a traditional Portuguese meal this is the place to go. If the weather is nice, the next time I visit I will try eating outside in the water themed courtyard, it looked very nice. ”
“ Great authentic Portuguese food...can't go wrong with this restaurant...stop by you will love it ”
“ Food choices are always excellent, food is very Authentic Portuguese tastes. Service is usually good our server this time was t too informative about the long wait for appetizer or delivery of the actual Entrées.other than that food is worth it. ”